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Fish Soup This is a super easy all-natural and healthy Fish Soup recipe that Sophie enjoys making! It's delicious and good for you! Ingredients -3.5 oz Tomato Puree (500g) -2 oz heavy cream (20 cl 30% cream) -6 cups of water -3 tea bags of Ducros Fish Bouillon spices - we use the teabags instead of the cubes because there is nothing processed or unnatural in the teabag bouillon. (3 or 4 bouillon cubes) -3 small onions -3 garlic cloves -2 to 2.5 pounds of any flaky fish (1kg) Spices to taste -Salt -Pepper -Thyme Directions Pour liquid into large deep pan. Add onions, garlic and spices. Add spices to taste. Once brought to a boil, lower to a simmer and add fish. Cook for approx 15 minutes until fish is completely cooked. Serve. Eat! Fish Soup is a great dinner recipe. Enjoy! Note: Recipe makes enough spread for 4-6 servings. 
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